Food by
CHEF DUSTIN
Since 05’
In 2005 I graduated from Le Cordon Bleu in Las Vegas, NV at the top of my class. I specialize in sushi however, I enjoy all types of dishes.
Private Chef
At home or AirBnB…
Event Chef
At select location for larger celebrations…
Destination Chef
Willing to travel, plane, yacht, island…
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